Leon d’Oro tile collection, with its refined vintage elegance, sets new boundaries to sophisticated design, reinterpreted in a contemporary way.
In the heart of the city of Parma, land of prosciutto, is one of the finest restaurants of the Emilian gastronomic tradition, named “Leon d’Oro”. The original flooring in this restaurant was founded at the end of the 60’s and inspired the creation of this tile collection. A new way to relive the luxury and refinement which dominated the elegant period of half a century ago.
Leon d’Oro tile collection, with its refined vintage elegance, sets new boundaries to sophisticated design, reinterpreted in a contemporary way.
In the heart of the city of Parma, land of prosciutto, is one of the finest restaurants of the Emilian gastronomic tradition, named “Leon d’Oro”. The original flooring in this restaurant was founded at the end of the 60’s and inspired the creation of this tile collection. A new way to relive the luxury and refinement which dominated the elegant period of half a century ago.
Leon d’Oro tile collection, with its refined vintage elegance, sets new boundaries to sophisticated design, reinterpreted in a contemporary way.
In the heart of the city of Parma, land of prosciutto, is one of the finest restaurants of the Emilian gastronomic tradition, named “Leon d’Oro”. The original flooring in this restaurant was founded at the end of the 60’s and inspired the creation of this tile collection. A new way to relive the luxury and refinement which dominated the elegant period of half a century ago.
Leon d’Oro tile collection, with its refined vintage elegance, sets new boundaries to sophisticated design, reinterpreted in a contemporary way.
In the heart of the city of Parma, land of prosciutto, is one of the finest restaurants of the Emilian gastronomic tradition, named “Leon d’Oro”. The original flooring in this restaurant was founded at the end of the 60’s and inspired the creation of this tile collection. A new way to relive the luxury and refinement which dominated the elegant period of half a century ago.
Leon d’Oro tile collection, with its refined vintage elegance, sets new boundaries to sophisticated design, reinterpreted in a contemporary way.
In the heart of the city of Parma, land of prosciutto, is one of the finest restaurants of the Emilian gastronomic tradition, named “Leon d’Oro”. The original flooring in this restaurant was founded at the end of the 60’s and inspired the creation of this tile collection. A new way to relive the luxury and refinement which dominated the elegant period of half a century ago.
Leon d’Oro tile collection, with its refined vintage elegance, sets new boundaries to sophisticated design, reinterpreted in a contemporary way.
In the heart of the city of Parma, land of prosciutto, is one of the finest restaurants of the Emilian gastronomic tradition, named “Leon d’Oro”. The original flooring in this restaurant was founded at the end of the 60’s and inspired the creation of this tile collection. A new way to relive the luxury and refinement which dominated the elegant period of half a century ago.
